Tartar sauce (home made)

A smooth and creamy house-made sauce prepared with fresh egg, sour cream, mustard and oil, lightly seasoned for a rich and tangy flavour. A classic accompaniment that pairs perfectly with schnitzel, fried fish and other crispy dishes.

Allergens

• Egg (mayonnaise)

• Mustard

• Milk

May contain traces of:

• Sulphites