Stuffed Roasted Chicken Leg

Oven-roasted chicken leg, generously filled with a traditional savoury stuffing made from bread, egg and liver pâté. A hearty, comforting dish with rich, homestyle flavours.

Allergy information:

• Contains: Gluten (bread stuffing)

• Contains: Eggs

  
  

Fridge life:

• Store refrigerated at 0–5°C

• Best consumed within 3 days

• Keep covered or in an airtight container

• Reheat thoroughly until piping hot throughout before serving

Freezer life:

• Suitable for freezing for up to 3 months

• Freeze once fully cooled

• Defrost overnight in the fridge before reheating

• Reheat thoroughly until piping hot throughout

• Do not refreeze once defrosted